The Real Irish American Story Not Taught in Schools

By Bill Bigelow

Wear green on St. Patrick’s Day or get pinched.” That pretty much sums up the Irish American “curriculum” that I learned when I was in school. Yes, I recall a nod to the so-called Potato Famine, but it was mentioned only in passing.What is not often taught in schools or known by the many who routinely celebrate St. Patrick’s Day, is that throughout the Irish ‘Potato famine’ there was an abundance of food produced in Ireland, yet the landlords exported it to markets abroad.

Sadly, today’s high school textbooks continue to largely ignore the famine, despite the fact that it was responsible for unimaginable suffering and the deaths of more than a million Irish peasants, and that it triggered the greatest wave of Irish immigration in U.S. history. Nor do textbooks make any attempt to help students link famines past and present.